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We Are Literally Farming Ourselves Out of Food

                

NICOLAS ASFOURI via Getty Images

huffingtonpost.com - by Joel K. Bourne, Jr. - July 29, 2015

. . . an article in London's Independent newspaper headlined, "Society will collapse by 2040 due to catastrophic food shortages, says study." The study, based on a model created at Anglia Ruskin University's Global Sustainability Institute, forecasts that if global emissions continue unabated, plausible climate trends will lead to catastrophic crop failures and food riots around the globe. "In this scenario, global society essentially collapses as food production falls permanently short of consumption," Aled Jones, director of the Institute, told reporters. The study echoes a similar, peer-reviewed report from Lloyds of London, which found the probability of a major food crisis "significantly higher" than the insurance industry's benchmark return period of 1:200 years.

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How West Africa is ramping up food security after Ebola outbreak

Countries in West Africa and the international community are teaming up to fight Ebola's  lingering effects on food security and agriculture.

Volunteers distribute food at a World Food Programme storage center in Monrovia October 16, 2014. Almost a year after the Ebola outbreak garnered strength in West Africa, countries in that region and the international community are teaming up to fight the disease's lingering effects on food security and agriculture. James Giahyue/Reuters/File

CHRISTIAN SCIENCE MONITOR by Clare Algozin                                    July 29, 2015

As the death toll of EVD rose, West African countries began to experience labor shortages, and many fields of crops went unharvested, according to U.N. Food and Agriculture Organization (FAO). As part of the measures to prevent the spread of EVD, many West African governments established quarantine zones and restricted the movements of people.

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Rural women’s groups in peacebuilding activities

Women at a VSLA meeting in Barkedu.

Image: Women at a VSLA meeting in Barkedu.

fao.org - June 25th, 2015

FAO’s integrated approach of reaching Ebola-hit farmers in Liberia’s Lofa County is bearing increased results not only in crop production, VSLA (village savings and loan associations) revitalization and education in Ebola prevention but the help is also uniting women in peacebuilding, palaver management as well as visiting sick members.

The women associations have transcended the normal call of duty to VSLA and business activities among members to also get involved in other “worthy communal undertakings.” They have expanded shared group engagements to include sympathizing with bereaved members and palaver resolution among aggrieved women.

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Meager Post-Ebola Harvests Worsen Food Insecurity in West Africa

            

Villagers harvest rice in Sierra Leone. Harvesting is often a communal affair in West African nations, but the Ebola crisis interfered with group activities and disrupted many other aspects of agricultural production in the region. Photo credit: ©FAO/Peter DiCampo.

mongabay.com - by Lois Parshley - June 25, 2015

Pedelers Salee Craig used to grow vegetables. Near his home in Monrovia, Liberia, he planted peppers and bitter balls, potatoes and okra. A sturdy 39 year-old man with cheeks etched from former smiles, Craig is passionate and generally optimistic. 

But he's not smiling when he talks about the situation in Liberia now. Typically, farmers work to gather crops communally, harvesting together until the season is over. But in 2014, the Ebola crisis restricted travel. 

"Everyone was afraid of each other," Craig said. Mandatory government quarantines trapped people within their homes. As the disease spread, fields went unharvested and soon lay fallow. 

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The Federation of Community Forestry Users Nepal (FECOFUN)

fecofun.org.np

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As Sierra Leone emerges from Ebola crisis, new innovations are helping poor villages

DESERET NEWS  by Kimberley Curtis                                                                       April 29, 2015

Thirteen years after civil war devastated the country, basic infrastructure and services are still lacking in many parts of Sierra Leone. This means transporting food throughout the country is prohibitively expensive and staple foods are out-priced for many of the roughly 60 percent of the population that lives in poverty. 

 

     HESE AFFORDABLE GREENHOUSE

In particular, basic vegetables such as carrots and tomatoes are in short supply in the country for most of the year as they are only grown in a few regions with a limited season. You can’t eat your vegetables if you can’t afford to buy them, which is one of the reasons why Sierra Leone has one of the highest rates of malnutrition in the world.

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What Would You Do if Restaurants and Your Local Grocery Store Closed Tomorrow?

           

huffingtonpost.com - by Joseph Agoada - April 14, 2015

If all the supermarkets and restaurants in your neighborhood closed their doors tomorrow, would you know how to source your next meal? Would you be able to survive in a world without a local grocery store or eatery? While the thought of losing your local market may seem extreme, hundreds of thousands of people around the world are faced with the daily challenge of finding the food to fuel their day.

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Vanuatu Risks Long-Term Food Insecurity After Monster Cyclone: U.N.

      

Many families affected by Tropical Cyclone Pam are forced to prepare their meals outdoors as seen here in Vanuatu. Photo: WFP/Victoria Cavanagh

reuters.com - by Alisa Tang - March 30, 2015

BANGKOK (Thomson Reuters Foundation) - The monster cyclone that hit Vanuatu earlier this month wiped out more than 90 percent of the archipelago's crops, putting its people at risk of a secondary emergency and long-term food insecurity, the United Nations warned on Monday.

Tropical Cyclone Pam destroyed homes, electricity infrastructure and crops when it swept across the South Pacific island nation on March 13, leaving at least 11 dead.

The United Nations issued an appeal last week for $29.9 million to provide an estimated 166,000 affected people with safe drinking water and shelter, but said only $6.4 million had been pledged.

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Amazon Deforestation ‘Threshold’ Causes Species Loss to Accelerate

        

Corn plantation nearby remaining forest in the Amazon region.  Credit: Jose Manuel Ochoa-Quintero

One of the largest area studies of forest loss impacting biodiversity shows that a third of the Amazon is headed toward or has just past a threshold of forest cover below which species loss is faster and more damaging. Researchers call for conservation policy to switch from targeting individual landowners to entire regions.

CLICK HERE - RESEARCH STUDY - Thresholds of species loss in Amazonian deforestation frontier landscapes

University of Cambridge - cam.ac.uk - March 4, 2015

One of the first studies to map the impact of deforestation on biodiversity across entire regions of the Amazon has found a clear ‘threshold’ for forest cover below which species loss becomes more rapid and widespread.    

By measuring the loss of a core tranche of dominant species of large and medium-sized mammals and birds, and using the results as a bellwether, the researchers found that for every 10% of forest loss, one to two major species are wiped out.

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WHO: Ingredient in Monsanto Roundup 'probably carcinogenic' to humans

Monsanto Roundup. Daniel Acker / Getty Images

Image: Monsanto Roundup. Daniel Acker / Getty Images

america.aljazeera.com - March 21st 2015 - Renee Lewis

The most widely used herbicide in the world, glyphosate, the active ingredient in the Monsanto product Roundup, was classified as "probably carcinogenic to humans,” in a report released Friday by cancer researchers affiliated with the World Health Organization.

The International Agency for Research on Cancer (IARC) announced its assessment of glyphosate after convening a meeting this month of 17 cancer experts from 11 countries. They looked at the available scientific evidence on five different pesticides, including glyphosate, to determine whether to classify them as carcinogens. Carcinogens are substances that can lead to cancer under certain levels of exposure.

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