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Solomons Quake Triggers Tsunami, Destroys Villages

      

ABC News - Live Coverage Blog - February 5, 2013

A magnitude 8.0 earthquake off Solomon Islands has generated a tsunami and destroyed three villages.

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Pacific Tsunami Warning Center
http://ptwc.weather.gov/

From GDACS . . . Estimated wave height and arrival times of Tsunami
http://tinyurl.com/a72nss9 . . .

USGS - 8.0 Earthquake
http://earthquake.usgs.gov/earthquakes/eventpage/usc000f1s0#summary

West Coast and Alaska Tsunami Warning Center
http://wcatwc.arh.noaa.gov/

National Data Buoy Center - Facebook Announcement
https://www.facebook.com/permalink.php?story_fbid=401774316576562&id=128538033843673

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Melbourne's VEIL & 'A Studio For All Things' envisions a Sustainable Future

Submitted by Natalia Radywyl

http://www.ecoinnovationlab.com/

Visioning 2032: The Sunshine Films

 

What could the suburb of Sunshine look like in 2032? angelica-film
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Major Storm Accelerated Arctic Sea Ice Loss, Study Finds

climatecentral.org - by Andrew Freedman - February 1, 2013

(LINKS TO STUDY - LOCATED AT THE BOTTOM)

The "Great Arctic Cyclone of 2012," which struck the Arctic at the height of the sea ice melt season in early August, was not responsible for causing sea ice extent to plunge to a record low just a few weeks later. That is one of the conclusions of a new study published in the journal Geophysical Research Letters. It is the first study to quantify the impacts that the storm had on the fragile Arctic sea ice cover, which has been rapidly shrinking and thinning in response to rapid Arctic warming.

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Official Report of 01 Ogawa Cholera in Havana

Official Report of 01 Ogawa Cholera in Havana

Ministry of Public Health, Cuba - sld.cu - January 16, 2013

Location: El Cerro, Havana
Cases: 51

The outbreak of cholera (01 Ogawa Vibrio cholerae) in Havana is now being reported as under control.  Cuba has a strong public health system, which has traced the cholera outbreak to a single asymptomatic food vender.  In addition to rigorous epidemiological measures, the Ministry of Health has also stepped up health communication regarding hand-washing, and the use of sanitary measures regarding clean water and the cooking of food.

http://www.sld.cu/sitios/colera/verpost.php?blog=http://articulos.sld.cu/colera/&post_id=1587&c=521&tipo=2&idblog=178&p=1&n=dfp

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Overfishing Threatens Critical Link in the Food Chain

earth-policy.org - January 30th, 2013 - J. Matthew Roney

The fish near the bottom of the aquatic food chain are often overlooked, but they are vital to healthy oceans and estuaries. Collectively known as forage fish, these species—including sardines, anchovies, herrings, and shrimp-like crustaceans called krill—feed on plankton and become food themselves for larger fish, seabirds, and marine mammals. Historically, people have eaten many of these fish, too, of course. But as demand for animal protein has soared over the last half-century, more and more forage fish have been caught to feed livestock and farmed fish instead of being eaten by people directly.

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How Facebook Can Ruin Study Abroad

Art created for this article by Dave Cutler for the Chronicle.

Image: Art created for this article by Dave Cutler for the Chronicle.

Submitted by Luis Kun

chronicle.com - January 14th, 2013 - Robert Huesca

Taking an administrative leave in Benin for the past six months provided an eye-opening contrast to my first study-abroad experience, in Mexico City back in 1980. Of particular note was the insidious impact of new communication technologies on living and learning in another culture.

As a former director of the office of international programs at Trinity University, in San Antonio, I am particularly attuned to the issues that concern professionals in study abroad—ranging from cultural immersion to health and safety.

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Euro at 10-Month High Poses Economic Threat, Juncker Says

Jean-Claude Juncker said, “the euro foreign-exchange rate is dangerously high.” (Jock Fistick/Bloomberg)Image: Jean-Claude Juncker said, “the euro foreign-exchange rate is dangerously high.” (Jock Fistick/Bloomberg)

bloomberg.com - January 16th, 2013 - Stephanie Bodoni

The euro’s 8 percent gain against the U.S. dollar in the past six months is posing a fresh threat to the European economy just as it shows signs of escaping the debt crisis, said Jean-Claude Juncker, who leads the group of euro-area finance ministers.

Echoing policy makers from Switzerland to Japan in bemoaning strong exchange rates, Juncker late yesterday called the euro’s value “dangerously high” after the 17-nation currency this week traded above $1.34 against the dollar for the first time since February last year.

The euro has rallied amid growing signs in financial markets that the three-year debt turmoil is fading and after European Central Bank President Mario Draghi last week signaled no immediate plan to ease monetary policy further.

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Global Grain Stocks Drop Dangerously Low as 2012 Consumption Exceeded Production

Grain production in 2012Image: Grain production in 2012

earth-policy.org - January 17th, 2013 - Janet Larsen

The world produced 2,241 million tons of grain in 2012, down 75 million tons or 3 percent from the 2011 record harvest. The drop was largely because of droughts that devastated several major crops—namely corn in the United States (the world’s largest crop) and wheat in Russia, Kazakhstan, Ukraine, and Australia. Each of these countries also is an important exporter.

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Solar Ship Receives Grant to Build Emissions-Free Airship to Deliver Supplies to Disaster Areas

SOLAR SHIP

inhabitat.com - by Kristine Lofgren - January 17th, 2013

Submitted by Samuel Bendett

In 2011 we wrote about Solar Ship, a helium zero-emissions cargo plane that is capable of delivering much-needed goods to people in remote areas where vehicles simply cannot reach. Today, Solar Ship is now one step closer to reality after receiving a grant to build a next-generation airship that could fly critical supplies to First Nation communities in North America. In order to realize their goal, they are turning to crowd funding to raise much-needed additional financial support.

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Half of the world's food 'is just thrown away'

discarded food

www.independent.co.uk - by John von Radowitz - January 10th, 2013

 

As much as half of all the food produced in the world - two billion tonnes worth - ends up being thrown away, a new report claims.

 

The waste is caused by poor infrastructure and storage facilities, over-strict sell-by dates, "get-one-free" offers, and consumer fussiness, according to the Institution of Mechanical Engineers.

Each year countries around the world produce some four billion tonnes of food.

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