Assessing the Evidence Supporting Fruit Bats as the Primary Reservoirs for Ebola Viruses

link.springer.com - EcoHealth - August 13, 2015 
Siv Aina J. Leendertz, Jan F. Gogarten, Ariane Düx, Sebastien Calvignac-Spencer, Fabian H. Leendertz

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Introduction

Since their discovery 40 years ago, Ebola viruses (in the following: EBOV; family Filoviridae, genus Ebolavirus) continue to emerge unpredictably and cause Ebola virus disease (EVD) in humans and susceptible animals in tropical Africa (Leroy et al. 2004; Feldmann and Geisbert 2011). The scale of the current epidemic in West Africa demonstrates the impact that a single spillover event can have (Baize et al. 2014; Gire et al. 2014). Meanwhile, the reservoir(s) and ecology of EBOV remain largely unknown (Groseth et al. 2007; Feldmann and Geisbert 2011), hampering prediction of future outbreaks.

To date, the only laboratory-confirmed sources of human EVD outbreaks were infected great apes and duikers (Leroy et al. 2004). However, these species are unlikely reservoirs as high mortality rates rule out an indefinite infection chain (Leroy et al. 2004; Bermejo et al. 2006; Wittmann et al. 2007). Scientists are therefore searching for other hosts where EBOV circulate without major negative effects; fruit bats have received the most research attention and are frequently referred to as the reservoir for African EBOV (Centers for Disease Control and Prevention 2014b; O’Shea et al. 2014; World Health Organization 2014). We review current evidence and highlight that fruit bats may not represent the main, or the sole, reservoir. We discuss evidence implicating insectivorous bats and reiterate that bats themselves might not be the ultimate reservoir for EBOV. Knowing which species are involved will facilitate an understanding of factors allowing spillover to susceptible human and wildlife populations (Viana et al. 2014; Plowright et al. 2015).

http://link.springer.com/article/10.1007/s10393-015-1053-0