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Agriculture and Food Security

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The mission of this Working Group is explore new directions in Agriculture and Food Security.

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This Working Group is focused on Agriculture and Food Security.
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admin Albert Gomez Anthony Carrielaj ChrisAllen Corey Watts
efrost Elhadj Drame gsharma Hank Rappaport John.R.Falco.VMD jranck
Kathy Gilbeaux Maeryn Obley mdmcdonald MDMcDonald_me_com philippe.neeser samanthadas
SmithShawn SmShako TacarraB TheresaBernardo

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Opinion: The U.S. is not doing enough about the risk of bird flu, but it can--former CDC director

We aren’t doing enough about the risk of bird flu – but we can | CNN

The United States’ response to H5N1 – “bird flu” – has been fragmented and inadequate. With three cases reported in people in the United States and clusters from Michigan to Texas, it’s clear that the virus is widespread among animals. To protect people, animals, and our economy, and to restore trust in public health, we need to get this right....

We have a lot to learn and no time to lose. First, states and national authorities must work with one another. This will require multiple federal agencies – including CDC, USDA, APHIS – and their state counterparts to share information transparently and in real time with each other and with the public. Second, Congress needs to provide resources to respond to the next pandemic and also for systems, workforce, and infrastructure so we are prepared to stop new and unknown events before they become epidemics. Third, and perhaps most importantly, we must quickly build relationships with farm owners and workers by being responsive to their needs and addressing questions and concerns.

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There May Not Be Enough Food For Everyone in 2023

David Beasley, the head of the World Food Programme, talked to TIME about why he is worried about 2023.

time.com - by BELINDA LUSCOMBE - JANUARY 12, 2023

. . war, conflict, corruption and destabilization . . . all barriers against sufficient food resources for everyone . . . man-made conflict and climate shocks, followed by COVID . . . then Ethiopia, Afghanistan and Ukraine . . . millions of people marching to starvation . . . If you want to know which countries over the next 12 to 18 months could have destabilization and mass migration, start with the 49 knocking on famine’s door right now . . . mass migration due to starvation caused by climate change will cost 1,000 times more than a well-planned resilience program . . 

CLICK HERE - READ COMPLETE ARTICLE

 

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The Other Way Covid Will Kill: Hunger

...As the global economy absorbs the most punishing reversal of fortunes since the Great Depression, hunger is on the rise. Those confronting potentially life-threatening levels of so-called food insecurity in the developing world are expected to nearly double this year to 265 million, according to the United Nations World Food Program.

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How More Organic Farming Could Worsen Global Warming

Left: For decades, the conventional wisdom surrounding organic farming has been that it produces crops that are healthier and better for the environment as a whole. A new study out this week challenges this narrative. Photo by REUTERS/Enrique Castro-Mendivil

CLICK HERE - STUDY - The greenhouse gas impacts of converting food production in England and Wales to organic methods

pbs.org - by Courtney Vinopal - October 23, 2019

. . . a new study out this week predicts that a wholesale shift to organic farming could increase net greenhouse gas emissions by as much as 21 percent . . .

 . . . Organic farming typically produces lower crop yields due to factors such as the lower potency fertilizers used in the soil, which are limited to natural sources such as beans and other legume . . .

 . . . Proponents of organic farming acknowledge the issue of low crop yields raised by the Cranfield Study, but maintain that farmers can still find ways to reduce their carbon footprint by focusing on “regenerative practices.”

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